Restaurant Refrigeration |
Our award winning solutions mean more intelligent use of kitchen space, smaller restaurant fuel bills and faster service for your customers.
Adande provides a range of energy and space efficient restaurant refrigeration equipment. Our solutions are totally unique, and offer a range of benefits that none of our competitors can match.
Adande 2 drawer refrigeration
unit. Fridge, freezer, blast
chiller
and work counter all in one place
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Traditional upright restaurant fridge unit
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Traditional restaurant
counter fridge
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What makes Adande's award winning restaurant refrigeration equipment so different?
- Adande restaurant refrigeration units offer the largest most practical drawer storage capacity on the market. Our units also integrate a worktop prep area.
- The only practical restaurant freezer drawer on the market. Our restaurant refrigeration units can offer fridge, freezer, blast chiller and work area all in one unit.
- Best point-of-use restaurant refrigeration storage device on the market. Cooling is supplied exactly where it is needed, meaning less movements for kitchen staff and lower waiting times for your customers.
- Unique temperature and application flexibility. Adande restaurant refrigeration units offer outstanding temperature control. They can also be fridge, freezer and blast chiller all at the same time! Temperatures of Individual drawers can be adjusted independently of each other.
- Operational savings cover depreciation. In tests, our restaurant refrigeration units have been shown to offer savings of up to 57% on power bills.
- Robust and reliable - works in the cook-line. Less working parts in Adande's patented restaurant refrigeration solutions help to achieve greater robustness and reliability .
- Green credentials confirmed by FCSI. Adande's commitment to energy efficiency was recognised when we were awarded the FCSI / CESA Sustainable Catering Equipment Award for 2008.
Adande Restaurant Refrigeration Solutions Compared
Click on one of the studies below to see how Adande's restaurant refrigeration units stack up against the competition ...
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Restaurant Fridge
See how Adande's restaurant refrigeration units stack up against traditional restaurant fridges. |
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Restaurant Freezer
See how Adande's restaurant refrigeration units stack up against traditional restaurant freezers. |
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Blast Chiller
See how Adande's restaurant refrigeration units stack up against traditional Blast Chillers. |
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Chef Base
See how Adande's restaurant refrigeration units stack up against traditional chef base refrigerators. |
Need more information on Adande Restaurant Refrigeration Equipment?
If you need more facts and figures or just a chat about your needs, please contact us ...
Ring our sales team on 01502 537135 or email them on sales@adande.com
Alternatively, just fill in the form below. We'll call you back ...
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