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Space-saving storage
Conventional
Counter |
Adande Two
Drawer Unit |

Both units hold 8 x 1/1
Gastronorms, but the Adande
unit has a 25% smaller footprint |
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Multi Function:
- FRIDGE +
- FREEZER +
- BLAST CHILL +
All the above combinations can be provided in a single unit.
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Great for bulk storage of food

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Adande Refrigeration
Versatile, Efficient Refrigeration giving better
food for the customer
Adande 's unrivalled temperature stability reduces the time that the engine spends cooling your foodstuffs, resulting in significantly lower energy consumption than with conventional cabinets or drawers..
With conventional refrigeration, the cold air falls out each time the door or drawer is open. Food is exposed to ambient air attack, and energy is wasted. Unique insulated drawers retain cold air on opening: the cold air simply has nowhere to go.
The unmatched temperature stability means longer food life and better food quality for the customer (as the temperature before cooking is consistent). This is true in fine dining kitchens working with for example, seafood, icecreams or sorbets and in quick service restaurants where some items may be cooked from frozen. This is combined with the versatility to change from fridge to freezer in one degree increments.
More Flexible than Any Other Under Counter System

Another great advantage of the Adande range is the flexibility of its footprint. Adande units offer a much more flexible footprint than any existing counter cabinet or drawer system while still offering the useful options of work surface or platform for cooking equipment (e.g. broilers, ovens, and microwaves). Indeed a drawer can be set directly under a cooking device.
Several QSR's in The UK and USA have found that by working the drawers into their cook lines they have reduced movements in the kitchen (e.g. fewer trips to the upright or walk-ins at the back of stores) and as a result reduced preparation times significantly, and therefore increased productivity (more meals served at peak times.

Adande is perfect for all types of food storage
A combination of the energy savings, lower maintenance costs (seal life and cleaning) and increases in efficiency in the kitchens provides large returns to owners and pays back the initial costs quickly.

Smooth Freezer Drawers
Unlike conventional refrigerator and freezer
drawers, Adande units have all their moving
parts outside the cooled area. Runners won't
ice up and get stuck. |

Hygienic and Easy To Clean
Each insulated drawer is made from strong
moulded plastic-just like a cool box. There
are no dirt traps. The drawers are completely
removable for deep cleaning. |

Blast Chiller Option
Adande blast chiller drawers have a
powerful double-cooling system. Plus, each
drawer retains full flexible temperature
functionality, providing versatile fridge or
freezer storage where you need it most. |
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50%+ Energy Savings

57% energy saving = £430 per year |
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From Fridge to Freezer at the touch of a button

The temperature
of each Adande
drawer can be set
independently
and precisely,
from -20°C up to
+15°C, adapting
to the changing
needs of your
kitchen. |
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Multi-Function modules all having the same footprint
All food products are stored perfectly at precise and stable temperatures, maintaining food quality and freshness.

Perfect storage for meat, fish, fruit, veg, and cheese
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